|
| 序号 |
论文（专著）名称 |
期刊（出版社）名称 |
年,卷(期):页
| 作者 |
引用收录 |
| 961 |
脉动辅助流化床干燥粘性物料的研究 |
2015年国际包装与食品工程、农产品加工学术年会论文集 |
2015 |
高新源… |
中文核心 |
| 962 |
Effect of Different Storage Temperature on Respiration Rate and Marketable Quality of Sweet Corn |
The 3rd Annual Food Technology Symposium (AFTS 2016) Advanced engineering and technology III, 2016, ISBN978-1-138-03275-0，219-224 |
2016 |
Y. Xi… |
中文核心 |
| 963 |
热泵型蓄能多联机空调系统 |
制冷学报，2015，第36卷，第4期：pp.92-97. |
2015 |
孟建军… |
中文核心 |
| 964 |
回热式户用冰蓄冷空调系统特性 |
暖通空调，2015, 第45卷，第6期: pp.92-98. |
2015 |
武卫东… |
中文核心 |
| 965 |
Peach variety identification using near-infrared diffuse reflectance spectroscopy |
Computers and Electronics in Agriculture |
2016, 123:297-303 |
Guo W… |
SCI |
| 966 |
Nondestructive determination of soluble solids content of ‘Fuji’ apples produced in different areas and bagged with different materials during ripening |
Food Analytical Methods |
2016,9(5): 1087-1095 |
Dong … |
SCI |
| 967 |
Discrimination of “Hayward” kiwifruits treated with forchlorfenuron at different concentrations using hyperspectral imaging technology |
Food Analytical Methods |
2017, 10(2):477-486 |
Dong … |
SCI |
| 968 |
Identifying CPPU-treated kiwifruits using near-infrared hyperspectral imaging technology |
Food Analytical Methods |
2017,10(5):1273-1283 |
Liu D… |
SCI |
| 969 |
Discriminating forchlorfenuron-treated kiwifruits using a portable spectrometer and Vis/NIR diffuse transmittance spectroscopy technology |
Analytical Methods |
2017, 9(28), 4207-4214 |
Liu D… |
SCI |
| 970 |
Comparison of benchtop fourier-transform (FT) and portable grating scanning spectrometers for determination of total soluble solid contents in single grape berry (vitis vinifera L.) and calibration transfer |
Sensors |
2017, 17(11): 2693 |
Xiao,… |
SCI |
|
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